Shugar Not Sspice

Ok, this pizza crust from Gnom-Gnom is by far the closest one to the real deal! I still think I want to add a few ingredients, so I'll let you know how it goes, but you can actually pick this one up with your hands to eat! Now, I will tell you that my first attempt with this crust was in a skillet and I burnt the heck out of it... :-(    so my next attempt was on the baking stone in the oven and it came out PERFECT!! Try it!! Oh, and you'll see, I made 1/2 regular with Pepperoni and 1/2 alfredo with Chicken!

This delicious Cobbler came from LowCarbYum ! This was delicious and I've eaten 1/2 the pan myself! My husband has also been enjoying it, whether for dessert or with his morning coffee! Definitely a keeper! After a discussion with my mom about a dessert that she's made in the past, I believe I will be making some modifications to this recipe though. I'll keep you posted on it when I make it!

Coffee is our absolute flavor for Ice Cream/Milkshakes/Drinks, etc. So this recipe came together the other night during a craving, lol! My son finished off the remaining amount when he got home from work that night and the frozen consistency was beautiful! Coffee Ice Cream with Chocolate Chips Ingredients 1 c. Heavy Cream 1 c. Unsweetened Vanilla Almond Milk 1/2 c. Homemade Condensed Milk 1 t. Vodka ( I used Rum because that's what I had on hand - to keep from completely freezing) 1 t. Vanilla Extract 1/2 t. Xanthan Gum 1/2 c. Powdered Swerve Chocolate Chips (preferably sugar-free) Directions Combine all ingredients except the Chocolate Chips and whisk together. If using an Ice Cream Maker (mine is a Cuisinart), Pour into the maker and follow the directions. This will take about 20-30 min. Add the Chocolate Chips about 5 min. before your time is up. Serve and enjoy! If not using an Ice Cream Maker, Add Chocolate Chips and pour into a freezer safe conta

OMGosh!!! This dessert was soooo delicious!! I wanted to lick my bowl and plan on making it for a non-Keto group! For this dessert, I used the 'graham cracker' crust from Gnom-Gnom and the Strawberry Mousse from Sugar-Free Mom . This dessert will not disappoint you!! Just so you know... I had Strawberries in the fridge, so used them instead of Raspberries like the recipe called for, however, I had Raspberry extract not Strawberry and used it anyway. Like I said before, this was sooo delicious!!! I hope you enjoy it as much as I did!!

Ohhhh, This dessert is MAGIC.... and as a non-Keto friend pointed out.... "It disappears like Magic!" This recipe comes from All Day I Dream About Food again!! Let me know how much you love it!

Mmmm, Mmmm, Mmmm, these Carnitas were so delicious! Cilantro lime cauliflower rice in the background of the first picture. 2nd picture has the Cilantro Lime Cauliflower Rice topped with the Carnita meat, shredded Mexican Cheese, and Sour Cream. All Day I Dream About Food has both recipes! Pop over to her sight for them!

These scones turned out delicious! I switched up the recipe a bit and used blueberries and semi-sweet chocolate chips! (You know me...) To find the recipe jump over to Cast Iron Keto  and enjoy!!