Airfryer Hamburgers
First attempt at Hamburgers in the Airfryer. They turned out good, but I think I want to try a different temp/time next time. These were done at 350* 18 min. I think next time, I'll try 375* for 12-14 min. I didn't make them plain (of course!) and my son didn't even realize what I did to them until after he ate them and we were talking about them :-P Then serve with your favorite toppings! Hamburgers Ingredients 2 lbs. Hamburger 2 Eggs 1/2 t. Chives, dried 1/2 t. Parsley, dried 1/2 t. Dill Weed, dried 1/4 t. Garlic Powder 1/4 t. Onion Powder 1/4 t. Pink Salt 1/4 t. Black Pepper Mix all ingredients together and form into 6 burgers. Bake in Airfryer. (trying new temp and time next recipe. - you decide what you think you'd prefer!)